How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Risotto?

You need 7 ingredients. The key ingredients include: 1 can (15.75 oz.) low-sodium chicken broth, 1 can (4 oz.) sliced mushrooms, drained, 1 Tbsp. butter or margarine (optional), 1/2 tsp. dried basil leaves, and more.

Is Mushroom Risotto suitable as vegetarian?

Yes, Mushroom Risotto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mushroom Risotto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Risotto Recipe

Name: Mushroom Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15.75 oz.) low-sodium chicken broth; 1 can (4 oz.) sliced mushrooms, drained; 1 Tbsp. butter or margarine (optional); 1/2 tsp. dried basil leaves; 1/4 tsp. garlic powder; 3 cups instant brown rice, uncooked; 1/3 cup KRAFT Grated Parmesan Cheese

Try this homemade Mushroom Risotto recipe the whole family will love. Made with chicken broth, mushrooms, butter and basil. Easy step-by-step instructio…

This Mushroom Risotto relies on simple, everyday ingredients such as dried basil leaves, garlic powder, instant brown rice, uncooked and kraft grated parmesan cheese. It comes together quickly and makes 4 servings, at about 748 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 can (15.75 oz.) low-sodium chicken broth
1 can (4 oz.) sliced mushrooms, drained
1 Tbsp. butter or margarine (optional)
1/2 tsp. dried basil leaves
1/4 tsp. garlic powder
3 cups instant brown rice, uncooked
1/3 cup KRAFT Grated Parmesan Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
748 kcal
Category
Vegetarian

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