How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Pot Roast?

You need 11 ingredients. The key ingredients include: 1 boneless beef chuck roast (3 to 4 pounds), 1 teaspoon garlic powder, 1/2 teaspoon pepper, 2 tablespoons olive oil, and more.

Is Mushroom Pot Roast suitable as meat & poultry?

Yes, Mushroom Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mushroom Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Pot Roast Recipe

Name: Mushroom Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless beef chuck roast (3 to 4 pounds); 1 teaspoon garlic powder; 1/2 teaspoon pepper; 2 tablespoons olive oil; 4 cups water; 1 large onion, chopped; 1 celery rib, sliced; 4 garlic cloves, peeled and sliced; 4 teaspoons beef bouillon granules; 2 bay leaves; 1/2 pound sliced fresh mushrooms

Mushroom Pot Roast

Eats Now Editorial Team · 319 kcal · Meat & Poultry

Mushroom Pot Roast – a delicious recipe with chuck roast, garlic, pepper, olive oil, water, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mushroom Pot Roast

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