Mushroom Piroshki

Name: Mushroom Piroshki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound mushrooms; 2 TB butter; 1/2 cup finely chopped onions; 1/2 tsp salt; dash nutmeg; 1 tsp lemon juice; 2 tsp flour; i cup sour cream; 1 tsp dried dill; PASTRY; 1 cup butter; 1 pkg cream cheese; 1/2 tsp salt; 2 cups sifted flour

Eats Now Editorial Team · 1189 kcal · General

Jump to Recipe

Mushroom Piroshki – a delicious recipe with mushrooms, TB butter, onions, salt, nutmeg, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 pound mushrooms
2 TB butter
1/2 cup finely chopped onions
1/2 tsp salt
dash nutmeg
1 tsp lemon juice
2 tsp flour
i cup sour cream
1 tsp dried dill
PASTRY
1 cup butter
1 pkg cream cheese
1/2 tsp salt
2 cups sifted flour

1
Trim mushrooms, chop finely, heat butter add onion and mushrooms. Cook 4 minutes. Add seasoning, lemon juice and flour and mix together. Remove from heat; add sour cream and dill. Roll pstry in two sections to keep it cool. Roll it out on a floured board and cut into circles. Put tsp of filling in center of each. Fold over and seal half circles with the tines of a fork.
2
Chill or freezze. Bake for 25 minutes at 350.

1189

kcal

Calories

104

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 pound mushrooms, 2 TB butter, 1/2 cup finely chopped onions, 1/2 tsp salt, and more.

Yes, Mushroom Piroshki falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1189 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spoon Dumplings
Beer Bread
Quick Rolls
Divinity

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy