Try this homemade Mushroom-Onion Topper recipe the whole family will love. Made with margarine, onion, mushroom stems and Worcestershire sauce. Easy ste…
This Mushroom-Onion Topper relies on simple, everyday ingredients such as onion, thinly sliced, worcestershire sauce and pepper. It comes together quickly and makes 4 servings, at about 41 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026