How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom-Onion Pie?

You need 8 ingredients. The key ingredients include: 1/3 c. butter, 3 medium onions, chopped, 1 lb. sliced mushrooms, 2 Tbsp. flour, and more.

Is Mushroom-Onion Pie suitable as baking & desserts?

Yes, Mushroom-Onion Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mushroom-Onion Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mushroom-Onion Pie Recipe

Name: Mushroom-Onion Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter; 3 medium onions, chopped; 1 lb. sliced mushrooms; 2 Tbsp. flour; 1 c. light cream or canned milk; 2 Tbsp. cognac or sherry; salt and pepper; 9-inch pastry for 2-crust pie

Mushroom-Onion Pie – a delicious recipe with butter, onions, mushrooms, flour, light cream, cognac. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. butter
3 medium onions, chopped
1 lb. sliced mushrooms
2 Tbsp. flour
1 c. light cream or canned milk
2 Tbsp. cognac or sherry
salt and pepper
9-inch pastry for 2-crust pie

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Baking & Desserts

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Mushroom-Onion Pie

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