How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Garlic Sauce?

You need 11 ingredients. The key ingredients include: 1 (8 ounce) package fresh mushrooms, sliced, 1/4 cup finely chopped shallot (can use finely chopped onion in place of shallots), 1 tablespoon minced fresh garlic (can use more), 1/2 teaspoon curry powder, and more.

Is Mushroom Garlic Sauce suitable as soups & stews?

Yes, Mushroom Garlic Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Garlic Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Garlic Sauce Recipe

Name: Mushroom Garlic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package fresh mushrooms, sliced; 1/4 cup finely chopped shallot (can use finely chopped onion in place of shallots); 1 tablespoon minced fresh garlic (can use more); 1/2 teaspoon curry powder; 1/8 - 1/4 teaspoon crushed red pepper flakes (or to taste); 2 tablespoons oil; 3/4 cup chicken broth; 2 teaspoons soy sauce; 1/4 teaspoon nutmeg; 1 tablespoon cornstarch; 1/4 cup dry white wine

Mushroom Garlic Sauce

Eats Now Editorial Team · 168 kcal · Soups & Stews

Mushroom Garlic Sauce – a delicious recipe with fresh mushrooms, shallot, fresh garlic, curry powder, red pepper, oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mushroom Garlic Sauce

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