How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Creme Sauce?

You need 7 ingredients. The key ingredients include: 3 tablespoons butter, ¼ cup flour, 1 ½ cups warmed milk, 1 ½ cups evaporated milk, and more.

Is Mushroom Creme Sauce suitable as general?

Yes, Mushroom Creme Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Mushroom Creme Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Creme Sauce Recipe

Name: Mushroom Creme Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; ¼ cup flour; 1 ½ cups warmed milk; 1 ½ cups evaporated milk; 1 dash paprika; salt and pepper, to taste; 3 ounces Green Giant sliced mushrooms, broiled in butter, drained

Mushroom Creme Sauce – a delicious recipe with butter, flour, milk, milk, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons butter
¼ cup flour
1 ½ cups warmed milk
1 ½ cups evaporated milk
1 dash paprika
salt and pepper, to taste
3 ounces Green Giant sliced mushrooms, broiled in butter, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
General

Eats Now Editorial Team

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