Mushroom Business

Name: Mushroom Business
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 to 1 lb. fresh mushrooms; 8 slices white bread; 1/2 c. onion, chopped; 1/2 c. celery, chopped; 1/2 c. green pepper, chopped; 2 eggs; 3/4 tsp. salt; 1/4 tsp. pepper; 1 1/2 c. milk; 1 can mushroom soup; 1/4 c. grated yellow cheese; butter; 1/2 c. mayonnaise

Eats Now Editorial Team · 442 kcal · Soups & Stews

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Mushroom Business – a delicious recipe with fresh mushrooms, white bread, onion, celery, green pepper, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 to 1 lb. fresh mushrooms
8 slices white bread
1/2 c. onion, chopped
1/2 c. celery, chopped
1/2 c. green pepper, chopped
2 eggs
3/4 tsp. salt
1/4 tsp. pepper
1 1/2 c. milk
1 can mushroom soup
1/4 c. grated yellow cheese
butter
1/2 c. mayonnaise

1
Clean and slice mushrooms.
2
Saute in butter until slightly cooked.
3
Butter 3 slices of bread.
4
Trim crusts and cut into 1-inch squares.
5
Put in a 9 x 13-inch casserole dish.

442

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 to 1 lb. fresh mushrooms, 8 slices white bread, 1/2 c. onion, chopped, 1/2 c. celery, chopped, and more.

Yes, Mushroom Business falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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