How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Barley Soup?

You need 7 ingredients. The key ingredients include: 10 c. beef or chicken broth, 1 c. barley, 1 c. carrots, chopped, 1 c. celery, chopped, and more.

Is Mushroom Barley Soup suitable as soups & stews?

Yes, Mushroom Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Barley Soup Recipe

Name: Mushroom Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 c. beef or chicken broth; 1 c. barley; 1 c. carrots, chopped; 1 c. celery, chopped; 2 c. onions, chopped and separated; 1 Tbsp. vegetable oil; 1 (10 oz.) box fresh mushrooms, thinly sliced

Mushroom Barley Soup – a delicious recipe with beef, barley, carrots, celery, onions, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

10 c. beef or chicken broth
1 c. barley
1 c. carrots, chopped
1 c. celery, chopped
2 c. onions, chopped and separated
1 Tbsp. vegetable oil
1 (10 oz.) box fresh mushrooms, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1111 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mushroom Barley Soup

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