Mushroom Appetizer

1. 1

   Preheat oven to 375.

2. 2

   Melt butter in pan and cook mushrooms until browned.

3. 3

   Add honey, thyme, salt & pepper - cook until honey carmaelizes and sticks to mushrooms.

4. 4

   Divide mixture into mini - muffin tin.

5. 5

   Top each with a circle of cheese (I used a small circle cookie cutter).

6. 6

   Roll out crescent dough, use circle cutter and place a piece of dough over each.

7. 7

   Bake for 15 minutes or golden.

8. 8

   Let tray sit a bit approx 5 minutes then remove each with a spoon and place dough side down on serving plate.

* Per serving · 4 servings · Values may vary.

No additional tips available.