How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom And Zucchini Toss?

You need 10 ingredients. The key ingredients include: 2 c. curly macaroni, 1 Tbsp. butter, 1 (6 oz.) sliced mushrooms, undrained, 2 c. sliced zucchini, and more.

Is Mushroom And Zucchini Toss suitable as pasta & noodles?

Yes, Mushroom And Zucchini Toss falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mushroom And Zucchini Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom And Zucchini Toss Recipe

Name: Mushroom And Zucchini Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. curly macaroni; 1 Tbsp. butter; 1 (6 oz.) sliced mushrooms, undrained; 2 c. sliced zucchini; 2 cloves garlic, minced; 1/2 tsp. dried savory; 1/4 tsp. salt; 1 large tomato, chopped; 1 green onion, sliced; Parmesan cheese

Try this homemade Mushroom And Zucchini Toss recipe the whole family will love. Made with curly macaroni, butter, mushrooms and zucchini. Easy step-by-s…

This Mushroom And Zucchini Toss relies on simple, everyday ingredients such as curly macaroni, butter, sliced zucchini and garlic, minced. It comes together quickly and makes 4 servings, at about 68 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mushroom And Zucchini Toss

Tips for the best results

Variations & substitutions

My Personal Notes

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