Try this homemade Mushroom And Spinach Crescents recipe the whole family will love. Made with butter, fresh mushrooms, onion and frozen spinach. Easy st…
This Mushroom And Spinach Crescents relies on simple, everyday ingredients such as butter, medium onion, finely chopped, (10 oz.) pkg. frozen spinach and refrigerated crescent rolls. It comes together quickly and makes 4 servings, at about 174 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026