Mushroom and Garlic Chicken Chow Mein Recipe

Name: Mushroom and Garlic Chicken Chow Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces yellow Chinese egg noodles; 2 tablespoons soy sauce; 2 tablespoons oyster sauce; 1 tablespoon hoisin; 1 tablespoon rice vinegar; 1 teaspoon brown sugar; 2 tablespoons water; 2 tablespoons vegetable oil; 8 cloves garlic, minced; 1/2 medium onion, chopped; 1 tablespoon minced fresh ginger; 1/2 pound boneless, skinless chicken, cut 1/2-inch thick; 8 ounces mushrooms, sliced; 4 scallions, cut into one-inch pieces

Servings: persons

8 ounces yellow Chinese egg noodles
2 tablespoons soy sauce
2 tablespoons oyster sauce
1 tablespoon hoisin
1 tablespoon rice vinegar
1 teaspoon brown sugar
2 tablespoons water
2 tablespoons vegetable oil
8 cloves garlic, minced
1/2 medium onion, chopped
1 tablespoon minced fresh ginger
1/2 pound boneless, skinless chicken, cut 1/2-inch thick
8 ounces mushrooms, sliced
4 scallions, cut into one-inch pieces

1
Cook the noodles according to the package instructions.
2
Rinse under cold water, drain and set aside.
3
In medium bowl, combine the soy sauce, oyster sauce, hoisin, rice vinegar, brown sugar and water.
4
Set aside.
5
Heat a large pan or wok on medium-high heat.
6
Add the oil and then stir in the garlic, onion, and ginger.
7
Cook for 2 to 3 minutes or until the garlic and onions are soft and fragrant.
8
Stir in the chicken and mushrooms.
9
Cook for 3 to 5 minutes or until the chicken is browned and nearly cooked through.
10
Stir in the scallions and cook for 2 to 3 minutes or until the scallions are tender.
11
Add noodles and sauce mixture.
12
Toss everything together until combined and heated through, about 2 minutes.
13
Serve hot.

408

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 8 ounces yellow Chinese egg noodles, 2 tablespoons soy sauce, 2 tablespoons oyster sauce, 1 tablespoon hoisin, and more.

Yes, Mushroom and Garlic Chicken Chow Mein falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom and Garlic Chicken Chow Mein

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