How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom And Barley Soup?

You need 10 ingredients. The key ingredients include: 2 Tbsp. butter, 1 yellow onion, chopped, 3/4 lb. mushrooms, finely chopped, 3/4 lb. mushrooms, sliced, and more.

Is Mushroom And Barley Soup suitable as soups & stews?

Yes, Mushroom And Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom And Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom And Barley Soup Recipe

Name: Mushroom And Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1 yellow onion, chopped; 3/4 lb. mushrooms, finely chopped; 3/4 lb. mushrooms, sliced; 2 Tbsp. flour; 6 c. beef broth; 6 Tbsp. uncooked barley; juice of 1/2 lemon; 3 Tbsp. parsley, finely chopped; salt and pepper to taste

Mushroom And Barley Soup

Eats Now Editorial Team · 151 kcal · Soups & Stews

Mushroom And Barley Soup – a delicious recipe with butter, yellow onion, mushrooms, mushrooms, flour, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mushroom And Barley Soup

How did you like this recipe?

Frequently Asked Questions