Mushroom Alfredo pasta

Name: Mushroom Alfredo pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box pasta; 2 box heavy cream; 2 cup parmesan cheese; 2 box mushrooms; 1/4 tsp salt; 1/4 tsp nut meg; 1/4 tsp paprika; 1/2 tsp fresh garlic; 1/4 tsp pepper; 1 cup of love

Eats Now Editorial Team · 494 kcal · Pasta & Noodles

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Mushroom Alfredo pasta – a delicious recipe with pasta, heavy cream, parmesan cheese, mushrooms, salt, nut meg. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 box pasta
2 box heavy cream
2 cup parmesan cheese
2 box mushrooms
1/4 tsp salt
1/4 tsp nut meg
1/4 tsp paprika
1/2 tsp fresh garlic
1/4 tsp pepper
1 cup of love

1
Fill up pot with water, wait until it comes to a boil, add pasta,salt
2
While pasta is cooking.
3
Heat up a large frying pan, cut mushrooms into slivers and saute until golden/brown
4
Once the mushrooms are golden, remove from frying pan, heat the heavy cream in the same pan add all the spices, once everything is mixed in add cheese, mushrooms
5
Once pastas ready, drain the water.
6
Put pasta back in pot, pour sauce onto pasta, mix and ENJOY!

494

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 box pasta, 2 box heavy cream, 2 cup parmesan cheese, 2 box mushrooms, and more.

Yes, Mushroom Alfredo pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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