Mushroom Agnolotti With Fresh Asparagus And Red Peppers

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 1 package BUITONI Refrigerated Mushroom Agnolotti 9 oz., 1/2 cup asparagus tips fresh, 1/4 cup red bell pepper thinly sliced, 1 tablespoon extra virgin olive oil, and more.

Yes, Mushroom Agnolotti With Fresh Asparagus And Red Peppers falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.