How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Muriel'S Kapusta?

You need 8 ingredients. The key ingredients include: 2 large cans sauerkraut, rinsed, 1 (8 oz.) can sauerkraut, 2 large links kielbasa, sliced, 1 lb. veal cubes, cut into bite size pieces, and more.

Is Muriel'S Kapusta suitable as meat & poultry?

Yes, Muriel'S Kapusta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Muriel'S Kapusta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Muriel'S Kapusta Recipe

Name: Muriel'S Kapusta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans sauerkraut, rinsed; 1 (8 oz.) can sauerkraut; 2 large links kielbasa, sliced; 1 lb. veal cubes, cut into bite size pieces; 4 medium onions, diced; 6 bay leaves; 10 whole peppercorns or to taste; 1/2 c. catsup

Muriel'S Kapusta – a delicious recipe with sauerkraut, sauerkraut, links kielbasa, veal cubes, onions, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large cans sauerkraut, rinsed
1 (8 oz.) can sauerkraut
2 large links kielbasa, sliced
1 lb. veal cubes, cut into bite size pieces
4 medium onions, diced
6 bay leaves
10 whole peppercorns or to taste
1/2 c. catsup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Meat & Poultry

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Muriel'S Kapusta

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