How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mum'S Dairy-Free Stroganoff?

You need 10 ingredients. The key ingredients include: 1 (16 ounce) package ground turkey, 2 teaspoons garlic powder, 2 teaspoons onion powder, 1 (16 ounce) package egg noodles, and more.

Is Mum'S Dairy-Free Stroganoff suitable as soups & stews?

Yes, Mum'S Dairy-Free Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mum'S Dairy-Free Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mum'S Dairy-Free Stroganoff Recipe

Name: Mum'S Dairy-Free Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package ground turkey; 2 teaspoons garlic powder; 2 teaspoons onion powder; 1 (16 ounce) package egg noodles; 1/8 cup Merlot wine; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1/2 teaspoon Italian seasoning; 2 drops liquid smoke flavoring, or to taste (optional); 1 (10 ounce) can golden mushroom soup (such as Campbell's(R))

Try this homemade Mum'S Dairy-Free Stroganoff recipe the whole family will love. Made with ground turkey, garlic, onion powder and egg noodles. Easy ste…

This Mum'S Dairy-Free Stroganoff relies on simple, everyday ingredients such as garlic powder, onion powder, merlot wine and salt. It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mum'S Dairy-Free Stroganoff

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions