Multigrain Cinnamon Apple Waffles Recipe

Name: Multigrain Cinnamon Apple Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE WAFFLES:; 1 cup Arrowhead Mills Multigrain Pancake Mix; 1 whole Egg, Beaten; 1 Tablespoon Honey; 3/4 cups Fat Free Milk; 1 Tablespoon Plain Nonfat Yogurt; 1 Tablespoon Flax Seeds; 2 teaspoons Vanilla Extract; 1 pinch Salt; 2 teaspoons Ground Cinnamon; _____; FOR THE TOPPING:; 2 whole Apples, Cored And Sliced; 1/4 cups Water; 1/2 teaspoons Apple Pie Spice; 1 teaspoon Cinnamon; 1 teaspoon Stevia In The Raw; 1/2 cups Walnuts, Toasted

Servings: persons

FOR THE WAFFLES:
1 cup Arrowhead Mills Multigrain Pancake Mix
1 whole Egg, Beaten
1 Tablespoon Honey
3/4 cups Fat Free Milk
1 Tablespoon Plain Nonfat Yogurt
1 Tablespoon Flax Seeds
2 teaspoons Vanilla Extract
1 pinch Salt
2 teaspoons Ground Cinnamon
_____
FOR THE TOPPING:
2 whole Apples, Cored And Sliced
1/4 cups Water
1/2 teaspoons Apple Pie Spice
1 teaspoon Cinnamon
1 teaspoon Stevia In The Raw
1/2 cups Walnuts, Toasted

1
Preheat your waffle iron to high.
2
In a bowl, mix together waffle ingredients. Pour batter into your heated waffle iron and cook according to your waffle iron instructions, probably around 2-3 minutes or until it reaches your desired crispness. Repeat with the remaining batter.
3
Meanwhile, heat a small skillet over medium heat and add sliced apple and water. Let simmer 2-3 minutes, or until apples begin to get tender. Stir in remaining topping ingredients (except the walnuts) and let simmer for another 2-3 minutes, or until apples are completely tender. Remove from heat and set aside.
4
Top waffles with apple mixture and sprinkle with toasted walnuts. Enjoy!
5
*To toast walnuts, place in skillet over medium heat and cook until fragrant and nutty!

236

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: FOR THE WAFFLES:, 1 cup Arrowhead Mills Multigrain Pancake Mix, 1 whole Egg, Beaten, 1 Tablespoon Honey, and more.

Yes, Multigrain Cinnamon Apple Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Multigrain Cinnamon Apple Waffles

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