How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Multigrain Baking Mix?

You need 12 ingredients. The key ingredients include: 2 cups pecans, toasted and finely diced, 4 cups unbleached white flour, 1 1/2 cups whole wheat flour, 2 cups cornmeal (pref. stone-ground rather than degerminated), and more.

Is Multigrain Baking Mix suitable as general?

Yes, Multigrain Baking Mix falls under the General category and is a great choice for this type of meal.

How do I store leftover Multigrain Baking Mix?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Multigrain Baking Mix Recipe

Name: Multigrain Baking Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups pecans, toasted and finely diced; 4 cups unbleached white flour; 1 1/2 cups whole wheat flour; 2 cups cornmeal (pref. stone-ground rather than degerminated); 1/2 cup buckwheat flour; 1/2 cup wheat germ; 1 1/2 cups dry buttermilk; 1/2 cup soy flour; 4 tablespoons baking powder; 2 tablespoons baking soda; 2 tablespoons sea salt; 1 1/4 cups canola oil (or some other mild tasting vegetable oil)

Multigrain Baking Mix

Eats Now Editorial Team · 2466 kcal · General

Multigrain Baking Mix – a delicious recipe with pecans, unbleached white flour, whole wheat flour, cornmeal, buckwheat flour, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Multigrain Baking Mix

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