How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Multi-Grain Bread Sandwiches With Creamy Chicken & Celery?

You need 10 ingredients. The key ingredients include: 2 chicken breasts, ¼ cup reduced-fat mayonnaise, 1 tablespoon low-fat sour cream, 1 stalk finely chopped celery, and more.

Is Multi-Grain Bread Sandwiches With Creamy Chicken & Celery suitable as meat & poultry?

Yes, Multi-Grain Bread Sandwiches With Creamy Chicken & Celery falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Multi-Grain Bread Sandwiches With Creamy Chicken & Celery?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Multi-Grain Bread Sandwiches With Creamy Chicken & Celery Recipe

Name: Multi-Grain Bread Sandwiches With Creamy Chicken & Celery
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts; ¼ cup reduced-fat mayonnaise; 1 tablespoon low-fat sour cream; 1 stalk finely chopped celery; 1 chopped green onion (shallot); 2 tablespoons chopped flat leaf parsley; salt and pepper; 1 cup alfalfa sprout; handful baby spinach leaves; 8 slices bread, multi-grain

Multi-Grain Bread Sandwiches With Creamy Chicken & Celery

Eats Now Editorial Team · 208 kcal · Meat & Poultry

Multi-Grain Bread Sandwiches With Creamy Chicken & Celery – a delicious recipe with chicken breasts, mayonnaise, low-fat sour cream, celery, green onion, flat leaf parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Multi-Grain Bread Sandwiches With Creamy Chicken & Celery

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