How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Cold Chicken?

You need 6 ingredients. The key ingredients include: 1 4-pound chicken, cut into 8 pieces, 1 tablespoon sweet paprika, 2 teaspoons brown sugar, 1 teaspoon dry mustard, and more.

Is Spiced Cold Chicken suitable as meat & poultry?

Yes, Spiced Cold Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Cold Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Cold Chicken Recipe

Name: Spiced Cold Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 4-pound chicken, cut into 8 pieces; 1 tablespoon sweet paprika; 2 teaspoons brown sugar; 1 teaspoon dry mustard; Kosher salt and pepper; 1 tablespoon olive oil

Spiced Cold Chicken – a delicious recipe with sweet paprika, brown sugar, mustard, Kosher salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 4-pound chicken, cut into 8 pieces
1 tablespoon sweet paprika
2 teaspoons brown sugar
1 teaspoon dry mustard
Kosher salt and pepper
1 tablespoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Meat & Poultry

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