How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mulled Madeira ?

You need 7 ingredients. The key ingredients include: 4 cups Madeira, 6 tablespoons honey, 2 tablespoons fresh lemon juice, 8 3-inch-long, 1/2-inch-wide orange peel strips (orange part only), and more.

Is Mulled Madeira suitable as general?

Yes, Mulled Madeira falls under the General category and is a great choice for this type of meal.

How do I store leftover Mulled Madeira ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mulled Madeira Recipe

Name: Mulled Madeira
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Madeira; 6 tablespoons honey; 2 tablespoons fresh lemon juice; 8 3-inch-long, 1/2-inch-wide orange peel strips (orange part only); 6 whole cloves; 1 cinnamon stick, broken in half; 1/2 cup Cointreau or other orange liqueur

Try this homemade Mulled Madeira recipe the whole family will love. Made with Madeira, honey, lemon juice and cloves. Easy step-by-step instructions inc…

This Mulled Madeira relies on simple, everyday ingredients such as madeira, honey, fresh lemon juice and whole cloves. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 cups Madeira
6 tablespoons honey
2 tablespoons fresh lemon juice
8 3-inch-long, 1/2-inch-wide orange peel strips (orange part only)
6 whole cloves
1 cinnamon stick, broken in half
1/2 cup Cointreau or other orange liqueur

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Mulled Madeira

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions