Mulled Grapefruit Juice

1. 1

   In a saucepan, combine the first five ingredients.

2. 2

   Stirring as it warms to dissolve the honey, bring the water to a boil, then lower heat and simmer for 15 minutes.

3. 3

   Strain mixture through a fine sieve into another saucepan.

4. 4

   Stir in the grapefruit juice and reheat slowly.

5. 5

   Serve warm in mugs.

* Per serving · 4 servings · Values may vary.

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