How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mughali Chicken?

You need 17 ingredients. The key ingredients include: 4 cardamom pods, 10 garlic cloves, peeled, 6 whole cloves, 4-1/2 teaspoons chopped fresh gingerroot, and more.

Is Mughali Chicken suitable as meat & poultry?

Yes, Mughali Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mughali Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mughali Chicken Recipe

Name: Mughali Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cardamom pods; 10 garlic cloves, peeled; 6 whole cloves; 4-1/2 teaspoons chopped fresh gingerroot; 1 tablespoon unblanched almonds; 1 tablespoon salted cashews; 1 teaspoon ground cinnamon; 6 small red onions, halved and sliced; 4 jalapeno peppers, seeded and finely chopped; 1/4 cup canola oil; 3 tablespoons water; 1-1/2 pounds boneless skinless chicken breasts, cut into 1/2-inch cubes; 1 cup coconut milk; 1 cup (8 ounces) plain yogurt; 1 teaspoon ground turmeric; Fresh cilantro leaves; Hot cooked basmati rice, optional

Mughali Chicken

Eats Now Editorial Team · 795 kcal · Meat & Poultry

Mughali Chicken – a delicious recipe with cardamom pods, garlic, cloves, fresh gingerroot, unblanched almonds, cashews. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mughali Chicken

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