How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Muffins?

You need 11 ingredients. The key ingredients include: 1 cup white flour, ½ cup whole wheat flour, ½ cup oatmeal, 2 teaspoons baking soda, and more.

Is Muffins suitable as baking & desserts?

Yes, Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Muffins Recipe – Eats Now

Name: Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white flour; ½ cup whole wheat flour; ½ cup oatmeal; 2 teaspoons baking soda; 1 dash salt; ½ cup wheat germ; 1 cup raisins; 1 egg; ½ cup safflower oil; 1 cup skim milk; ¼ cup honey

Muffins

Eats Now Editorial Team · 528 kcal · Baking & Desserts

Muffins – a delicious recipe with white flour, whole wheat flour, oatmeal, baking soda, salt, germ. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Muffins

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