How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Muffin Whisperer Pecan Oatmeal Whole Wheat Cider Chip Muffins?

You need 14 ingredients. The key ingredients include: 1 cup Old Fashioned Rolled Oats, 1/2 cups Apple Cider, 1/2 cups Boiling Water, 1/3 cups Butter, and more.

Is Muffin Whisperer Pecan Oatmeal Whole Wheat Cider Chip Muffins suitable as baking & desserts?

Yes, Muffin Whisperer Pecan Oatmeal Whole Wheat Cider Chip Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Muffin Whisperer Pecan Oatmeal Whole Wheat Cider Chip Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Muffin Whisperer Pecan Oatmeal Whole Wheat Cider Ch

Name: Muffin Whisperer Pecan Oatmeal Whole Wheat Cider Chip Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Old Fashioned Rolled Oats; 1/2 cups Apple Cider; 1/2 cups Boiling Water; 1/3 cups Butter; 1/3 cups White Granulated Sugar; 1/3 cups Packed Brown Sugar; 2 whole Eggs; 2/3 cups Pecans, Chopped; 1 cup Whole Wheat Flour; 1 teaspoon Baking Powder; 1 teaspoon Baking Soda; 1 teaspoon Salt; 1 teaspoon Vanilla; 1/3 cups Semi-Sweet Chocolate Chips

Start your day right with this Muffin Whisperer Pecan Oatmeal Whole Wheat Cider Chip Muffins recipe. Made with Oats, Apple Cider, Boiling Water and Butt…

This Muffin Whisperer Pecan Oatmeal Whole Wheat Cider Chip Muffins relies on simple, everyday ingredients such as old fashioned rolled oats, apple cider, boiling water and butter. It comes together quickly and makes 4 servings, at about 1019 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Muffin Whisperer Pecan Oatmeal Whole Wheat Cider Chip Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1019

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Muffin Whisperer Pecan Oatmeal Whole Wheat Cider Chip Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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