How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mu Shu Pork?

You need 7 ingredients. The key ingredients include: 14 lb pork, 2 green onions, chopped, 3 tablespoons oil, 3 -4 eggs, and more.

Is Mu Shu Pork suitable as meat & poultry?

Yes, Mu Shu Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mu Shu Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mu Shu Pork Recipe

Name: Mu Shu Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 lb pork; 2 green onions, chopped; 3 tablespoons oil; 3 -4 eggs; 1 tablespoon soy sauce; 1 tablespoon rice wine; ¼ teaspoon salt

Mu Shu Pork – a delicious recipe with pork, green onions, oil, eggs, soy sauce, rice wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

14 lb pork
2 green onions, chopped
3 tablespoons oil
3 -4 eggs
1 tablespoon soy sauce
1 tablespoon rice wine
¼ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4084 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mu Shu Pork

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