Mrs. Snow'S Mushrooms

1. 1

   Saute mushrooms in butter for 5 minutes.

2. 2

   Let cool.

3. 3

   Add flour and blend well.

4. 4

   Add salt.

5. 5

   Stir in cream, stirring constantly. Add lemon juice and onion salt.

6. 6

   Take crust off bread and roll slices thin.

7. 7

   Then spread mixture on each slice of bread and roll like a jelly roll.

8. 8

   Freeze slightly; cut into thirds.

9. 9

   Brush with melted butter.

10. 10

    Bake at 375u00b0 for 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.