How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Myer’S Cake?

You need 4 ingredients. The key ingredients include: 1 pint Heavy Cream, 1/4 cups Chocolate Syrup, 1 package Graham Cracker Crust (or You Could Make Your Own If You'd Like), 1/4 cups Chocolate Chips, Nuts, Extra Syrup, Etc (optional).

Is Mrs. Myer’S Cake suitable as baking & desserts?

Yes, Mrs. Myer’S Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mrs. Myer’S Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mrs. Myer’S Cake Recipe

Name: Mrs. Myer’S Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint Heavy Cream; 1/4 cups Chocolate Syrup; 1 package Graham Cracker Crust (or You Could Make Your Own If You'd Like); 1/4 cups Chocolate Chips, Nuts, Extra Syrup, Etc (optional)

Mrs. Myer’S Cake – a delicious recipe with Heavy Cream, u00bc, Graham Cracker Crust, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pint Heavy Cream
1/4 cups Chocolate Syrup
1 package Graham Cracker Crust (or You Could Make Your Own If You'd Like)
1/4 cups Chocolate Chips, Nuts, Extra Syrup, Etc (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mrs. Myer’S Cake

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