How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Murphy'S Fish Chowder?

You need 8 ingredients. The key ingredients include: 4 slices bacon, bacon fat, 1 medium onion, minced, 2 to 3 potatoes, peeled and diced small, and more.

Is Mrs. Murphy'S Fish Chowder suitable as seafood?

Yes, Mrs. Murphy'S Fish Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mrs. Murphy'S Fish Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mrs. Murphy'S Fish Chowder Recipe

Name: Mrs. Murphy'S Fish Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; bacon fat; 1 medium onion, minced; 2 to 3 potatoes, peeled and diced small; 1 lb. fish fillets; salt and pepper; 2 c. whole milk; 1 tsp. butter

Mrs. Murphy'S Fish Chowder – a delicious recipe with bacon, bacon, onion, potatoes, fish fillets, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 slices bacon
bacon fat
1 medium onion, minced
2 to 3 potatoes, peeled and diced small
1 lb. fish fillets
salt and pepper
2 c. whole milk
1 tsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mrs. Murphy'S Fish Chowder

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