How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Jones' Fruit Cake?

You need 12 ingredients. The key ingredients include: 3 cups flour, 1/2 lb butter, 1 1/2 cup sugar, pinch salt, and more.

Is Mrs. Jones' Fruit Cake suitable as baking & desserts?

Yes, Mrs. Jones' Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mrs. Jones' Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mrs. Jones' Fruit Cake Recipe

Name: Mrs. Jones' Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flour; 1/2 lb butter; 1 1/2 cup sugar; pinch salt; 6 eggs; 1 1/2 lb candied cherries; 1 1/4 lb candied pineapple; 1 1/2 lb pecans, chopped; 1/4 soda; 1 tsp vanilla; 1 tsp lemon; 1 tsp almond

Mrs. Jones' Fruit Cake

Eats Now Editorial Team · 2496 kcal · Baking & Desserts

Mrs. Jones' Fruit Cake – a delicious recipe with flour, butter, sugar, salt, eggs, candied cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mrs. Jones' Fruit Cake

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