How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Fitzhugh Lee'S Mincemeat?

You need 16 ingredients. The key ingredients include: 2 pounds ground chuck, cooked and drained, 4 1/2 cups diced suet, 2 1/4 cups sugar, 2 (15-ounce) packages raisins, and more.

Is Mrs. Fitzhugh Lee'S Mincemeat suitable as general?

Yes, Mrs. Fitzhugh Lee'S Mincemeat falls under the General category and is a great choice for this type of meal.

How do I store leftover Mrs. Fitzhugh Lee'S Mincemeat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mrs. Fitzhugh Lee'S Mincemeat Recipe

Name: Mrs. Fitzhugh Lee'S Mincemeat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground chuck, cooked and drained; 4 1/2 cups diced suet; 2 1/4 cups sugar; 2 (15-ounce) packages raisins; 1 (10-ounce) package currants; 1 cup peeled, diced citron; 2/3 cup diced candied lemon peel; 1/3 cup peeled, diced apple; 1 tablespoon grated orange rind; 2 teaspoons grated lemon rind; 2 teaspoons freshly grated nutmeg; 1/2 teaspoon salt; 2 cups Madeira; 2 cups brandy; 1/2 cup orange juice; 1/4 cup lemon juice

Mrs. Fitzhugh Lee'S Mincemeat

Eats Now Editorial Team · 478 kcal · General

Mrs. Fitzhugh Lee'S Mincemeat – a delicious recipe with ground chuck, suet, sugar, raisins, currants, citron. Easy to follow and perfect for any occasion.

Serves 4 General

Mrs. Fitzhugh Lee'S Mincemeat

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