Apple-Date Bars Recipe

Name: Apple-Date Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour (about 9 ounces); 1 teaspoon baking soda; 1 teaspoon baking powder; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 2 cups sugar; 7 tablespoons butter, softened; 1 large egg; 2 large egg whites; 1/4 cup applesauce; 1 teaspoon vanilla extract; 1 cup chopped pitted dates; 1 teaspoon all-purpose flour; 1 1/2 cups chopped peeled Granny Smith apple (about 1 large); 1 1/2 cups chopped peeled Red Delicious apple (about 1 large); 1/2 teaspoon fresh lemon juice; 2/3 cup chopped pecans; Cooking spray

Servings: persons

2 cups all-purpose flour (about 9 ounces)
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
2 cups sugar
7 tablespoons butter, softened
1 large egg
2 large egg whites
1/4 cup applesauce
1 teaspoon vanilla extract
1 cup chopped pitted dates
1 teaspoon all-purpose flour
1 1/2 cups chopped peeled Granny Smith apple (about 1 large)
1 1/2 cups chopped peeled Red Delicious apple (about 1 large)
1/2 teaspoon fresh lemon juice
2/3 cup chopped pecans
Cooking spray

1
Preheat oven to 325u00b0.
2
Lightly spoon 2 cups flour into dry measuring cups; level with a knife. Combine 2 cups flour, baking soda, baking powder, cinnamon, and salt in a large bowl; stir with a whisk. Set aside.
3
Place sugar and butter in a large bowl, and beat with a mixer at high speed for 2 minutes or until light and fluffy. Add egg and egg whites, beating well after each addition. Stir in applesauce and vanilla. Gradually add flour mixture to sugar mixture; stir just until combined to form a stiff batter. Toss dates with 1 teaspoon flour. Toss apples with juice. Add dates, apples, and nuts to flour mixture, stirring just until combined. Pour batter into a 13 x 9-inch baking dish coated with cooking spray. Bake at 325u00b0 for 1 hour and 5 minutes or until a wooden pick inserted in center comes out clean. Cool completely on a wire rack.

1126

kcal

Calories

Fat

179

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 2 cups all-purpose flour (about 9 ounces), 1 teaspoon baking soda, 1 teaspoon baking powder, 1/2 teaspoon ground cinnamon, and more.

Yes, Apple-Date Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple-Date Bars

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