How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Bergstrom'S Swedish Rye Bread(Swedish Name: Vort Limpa) ?

You need 9 ingredients. The key ingredients include: 1 qt. milk, 1 yeast cake (1 pkg. dry yeast), 1/2 c. molasses, 1/2 c. brown sugar, and more.

Is Mrs. Bergstrom'S Swedish Rye Bread(Swedish Name: Vort Limpa) suitable as general?

Yes, Mrs. Bergstrom'S Swedish Rye Bread(Swedish Name: Vort Limpa) falls under the General category and is a great choice for this type of meal.

How do I store leftover Mrs. Bergstrom'S Swedish Rye Bread(Swedish Name: Vort Limpa) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mrs. Bergstrom'S Swedish Rye Bread(Swedish Name: Vort Limpa) Recipe

Name: Mrs. Bergstrom'S Swedish Rye Bread(Swedish Name: Vort Limpa)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. milk; 1 yeast cake (1 pkg. dry yeast); 1/2 c. molasses; 1/2 c. brown sugar; 1 Tbsp. salt; 1/3 c. butter or margarine; 2 tsp. sugar; 4 c. rye flour; 8 c. white flour

Mrs. Bergstrom'S Swedish Rye Bread(Swedish Name: Vort Limpa) – a delicious recipe with milk, yeast, molasses, brown sugar, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 qt. milk
1 yeast cake (1 pkg. dry yeast)
1/2 c. molasses
1/2 c. brown sugar
1 Tbsp. salt
1/3 c. butter or margarine
2 tsp. sugar
4 c. rye flour
8 c. white flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2903 kcal
Category
General

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Mrs. Bergstrom'S Swedish Rye Bread(Swedish Name: Vort Limpa)

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