How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mozzarella-Stuffed Meatballs?

You need 14 ingredients. The key ingredients include: 1 egg, lightly beaten, 1/4 cup prepared Italian salad dressing, 1 1/2 cups cubed bread, 2 tablespoons fresh parsley, minced, and more.

Is Mozzarella-Stuffed Meatballs suitable as meat & poultry?

Yes, Mozzarella-Stuffed Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mozzarella-Stuffed Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mozzarella-Stuffed Meatballs Recipe

Name: Mozzarella-Stuffed Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, lightly beaten; 1/4 cup prepared Italian salad dressing; 1 1/2 cups cubed bread; 2 tablespoons fresh parsley, minced; 2 garlic cloves, minced; 1/2 teaspoon dried oregano; 1/2 teaspoon pepper; 1/4 teaspoon salt; 1/2 lb ground pork; 1/2 lb ground sirloin; 3 ounces fresh mozzarella cheese; 2 tablespoons vegetable oil; 1 (26 ounce) jar marinara sauce; hot cooked pasta

Mozzarella-Stuffed Meatballs

Eats Now Editorial Team · 390 kcal · Meat & Poultry

Mozzarella-Stuffed Meatballs – a delicious recipe with egg, bread, fresh parsley, garlic, oregano, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mozzarella-Stuffed Meatballs

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