How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mozzarella Stick Blt?

You need 9 ingredients. The key ingredients include: 8 thick-cut bacon, 4 teaspoons mayonnaise, or to taste, 4 torta rolls, 4 teaspoons pesto, or to taste, and more.

Is Mozzarella Stick Blt suitable as meat & poultry?

Yes, Mozzarella Stick Blt falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mozzarella Stick Blt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mozzarella Stick Blt Recipe

Name: Mozzarella Stick Blt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 thick-cut bacon; 4 teaspoons mayonnaise, or to taste; 4 torta rolls; 4 teaspoons pesto, or to taste; 12 frozen mozzarella sticks (such as FarmRichTM); 8 iceberg lettuce leaves, or to taste; 2 tomatoes, sliced; salt and ground black pepper to taste (optional); 1 teaspoon vegetable oil, or as needed

Try this homemade Mozzarella Stick Blt recipe the whole family will love. Made with bacon, mayonnaise, rolls and pesto. Easy step-by-step instructions i…

This Mozzarella Stick Blt relies on simple, everyday ingredients such as thick-cut bacon, mayonnaise, or to taste, torta rolls and pesto, or to taste. It comes together quickly and makes 4 servings, at about 2006 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 thick-cut bacon
4 teaspoons mayonnaise, or to taste
4 torta rolls
4 teaspoons pesto, or to taste
12 frozen mozzarella sticks (such as FarmRichTM)
8 iceberg lettuce leaves, or to taste
2 tomatoes, sliced
salt and ground black pepper to taste (optional)
1 teaspoon vegetable oil, or as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2006 kcal
Category
Meat & Poultry

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