How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mozzarella Herbed Chicken?

You need 12 ingredients. The key ingredients include: 6 chicken breast halves, ⅔ cup buttermilk baking mix, 2 tablespoons parmesan cheese, 1 teaspoon paprika, and more.

Is Mozzarella Herbed Chicken suitable as meat & poultry?

Yes, Mozzarella Herbed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mozzarella Herbed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mozzarella Herbed Chicken Recipe

Name: Mozzarella Herbed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breast halves; ⅔ cup buttermilk baking mix; 2 tablespoons parmesan cheese; 1 teaspoon paprika; ¼ teaspoon black pepper; ¼ teaspoon basil; ¼ teaspoon oregano; ¼ teaspoon marjoram; ¼ teaspoon rosemary; 1 dash nutmeg; ⅔ cup chili sauce; ¾ cup shredded mozzarella cheese

Try this homemade Mozzarella Herbed Chicken recipe the whole family will love. Made with chicken, buttermilk baking mix, parmesan cheese and paprika. Ea…

This Mozzarella Herbed Chicken relies on simple, everyday ingredients such as chicken breast halves, buttermilk baking mix, parmesan cheese and paprika. It comes together quickly and makes 4 servings, at about 615 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mozzarella Herbed Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions