Mouthwatering Mushroom Pie Recipe

Name: Mouthwatering Mushroom Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pie crust; 3 eggs; 1/4 cup milk; 1/2 teaspoon tarragon; 1 tablespoon sherry; 2 cloves minced garlic; 1/4 cup cheese Gorganzola; 4 ounces fresh spinach Chopped; 3 green onions Chopped; 5 1/2 cups mushrooms Cooked, Chopped; 1/4 cup broth Mushroom, Veggie, or Chicken; 2 tablespoons butter Melted; salt; pepper

Servings: persons

1 pie crust
3 eggs
1/4 cup milk
1/2 teaspoon tarragon
1 tablespoon sherry
2 cloves minced garlic
1/4 cup cheese Gorganzola
4 ounces fresh spinach Chopped
3 green onions Chopped
5 1/2 cups mushrooms Cooked, Chopped
1/4 cup broth Mushroom, Veggie, or Chicken
2 tablespoons butter Melted
salt
pepper

1
First up, grab your pie crust and lay it into your pie pan.
2
Grab a bowl and add to it your eggs, milk, tarragon, sherry, garlic, melted butter, stock and cheese. Mix it up and set it aside.
3
If you're using dried mushrooms, boil up a quart of water and add them to it. Let them simmer for about 20 minutes to soften up. If you're using fresh mushrooms, instead of adding your melted butter above, melt it up in a skillet and cook your fresh mushrooms in it for about four minutes until cooked through.
4
Go ahead and grab your spinach and onions and drop them into your dish. Now add your chopped mushrooms to the top. And then the blue cheese. Last up, grab your egg mixture and pour it over the top. Sprinkle a few shakes of salt and pepper over the top.
5
Pop it into your oven preheated to 325 degrees for 35 minutes.

310

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 pie crust, 3 eggs, 1/4 cup milk, 1/2 teaspoon tarragon, and more.

Yes, Mouthwatering Mushroom Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mouthwatering Mushroom Pie

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