How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mousseline Sauce?

You need 6 ingredients. The key ingredients include: 1/2 c. butter, 4 egg yolks, 1/4 c. cream, 1/4 tsp. salt, and more.

Is Mousseline Sauce suitable as baking & desserts?

Yes, Mousseline Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mousseline Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mousseline Sauce Recipe

Name: Mousseline Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 4 egg yolks; 1/4 c. cream; 1/4 tsp. salt; few grains cayenne; 2 Tbsp. lemon juice

Mousseline Sauce – a delicious recipe with butter, egg yolks, cream, salt, cayenne, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
4 egg yolks
1/4 c. cream
1/4 tsp. salt
few grains cayenne
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mousseline Sauce

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