How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moussaka(Eggplant And Ground Beef Casserole) ?

You need 17 ingredients. The key ingredients include: 3 medium eggplants, salt, 1/2 c. butter melted, 2 Tbsp. butter, and more.

Is Moussaka(Eggplant And Ground Beef Casserole) suitable as meat & poultry?

Yes, Moussaka(Eggplant And Ground Beef Casserole) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moussaka(Eggplant And Ground Beef Casserole) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moussaka(Eggplant And Ground Beef Casserole) Recipe

Name: Moussaka(Eggplant And Ground Beef Casserole)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium eggplants; salt; 1/2 c. butter melted; 2 Tbsp. butter; 1 c. minced onions; 1 clove garlic crushed; 1 1/2 lb. lean ground beef; 1/2 tsp. oregano; 1 tsp. basil; 1/2 tsp. ground cinnamon; 1 tsp. salt; Dash of pepper; 2 8 oz. cans tomato sauce; 2 Tbsp. dry bread crumbs; 1/2 c. grated parmesan cheese; 1/2 c. grated Cheddar cheese; Cream sauce (below)

Moussaka(Eggplant And Ground Beef Casserole)

Eats Now Editorial Team · 1000 kcal · Meat & Poultry

Moussaka(Eggplant And Ground Beef Casserole) – a delicious recipe with eggplants, salt, butter, butter, onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Moussaka(Eggplant And Ground Beef Casserole)

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