Mountain Dew Pound Cake

1. 1

   Preheat oven to 325degrees F.

2. 2

   Grease and flour bundt pan.

3. 3

   . Cream butter and sugar until creamy.

4. 4

   Add eggs one at a time until blended.

5. 5

   Alternately add flour with the Mountain dew, ending with flour. Add the extracts and zest and mix thoroughly.

6. 6

   Pour batter into prepared pan.

7. 7

   . Bake for approximately 1 hour and 15 minutes.

8. 8

   , or until toothpick inserted in center comes out clean.

9. 9

   Remove from oven and cool in the pan for 20 minutes. Remove from pan and cool thoroughly.

No nutritional information available.

No additional tips available.