How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother's Russian Cream Recipe?

You need 6 ingredients. The key ingredients include: 2 env. gelatin, 1 c. water, 4 Large eggs, separated, 1 quart. lowfat milk, and more.

Is Mother's Russian Cream Recipe suitable as general?

Yes, Mother's Russian Cream Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Mother's Russian Cream Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mother's Russian Cream Recipe Recipe

Name: Mother's Russian Cream Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 env. gelatin; 1 c. water; 4 Large eggs, separated; 1 quart. lowfat milk; 1 c. sugar; 1 teaspoon vanilla

Mother's Russian Cream Recipe – a delicious recipe with gelatin, water, eggs, milk, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 env. gelatin
1 c. water
4 Large eggs, separated
1 quart. lowfat milk
1 c. sugar
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
394 kcal
Category
General

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Mother's Russian Cream Recipe

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