Mother's Rice Pudding (Top Of Stove) Recipe — Baking & Desserts recipe

Mother's Rice Pudding (Top Of Stove) Recipe

Eats Now Editorial Team  · 503 kcal  · Baking & Desserts

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Bake this irresistible Mother's Rice Pudding (Top Of Stove) at home. Made with milk, rice, sugar and eggs. Easy step-by-step instructions included.

This Mother's Rice Pudding (Top Of Stove) relies on simple, everyday ingredients such as lowfat milk, uncooked rice, converted, sugar and large eggs, separated. It comes together quickly and makes 4 servings, at about 503 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mother's Rice Pudding (Top Of Stove) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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