How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Pineapple Pie?

You need 7 ingredients. The key ingredients include: 4 eggs, separated (set whites aside), 2 c. sugar, 1/4 tsp. salt, 1 tsp. lemon juice, and more.

Is Mother'S Pineapple Pie suitable as baking & desserts?

Yes, Mother'S Pineapple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother'S Pineapple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Pineapple Pie Recipe

Name: Mother'S Pineapple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, separated (set whites aside); 2 c. sugar; 1/4 tsp. salt; 1 tsp. lemon juice; 1 (8 oz.) can crushed pineapple; 3 Tbsp. flour; 1/3 c. melted oleo

Mother'S Pineapple Pie – a delicious recipe with eggs, sugar, salt, lemon juice, pineapple, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs, separated (set whites aside)
2 c. sugar
1/4 tsp. salt
1 tsp. lemon juice
1 (8 oz.) can crushed pineapple
3 Tbsp. flour
1/3 c. melted oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
661 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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