How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Chocolate Cake?

You need 8 ingredients. The key ingredients include: 1 pkg. devil's food cake mix, 1 pkg. instant chocolate pudding, 3/4 c. water, 3/4 c. oil, and more.

Is Mother'S Chocolate Cake suitable as baking & desserts?

Yes, Mother'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother'S Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Chocolate Cake Recipe

Name: Mother'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. devil's food cake mix; 1 pkg. instant chocolate pudding; 3/4 c. water; 3/4 c. oil; 4 eggs; 1 tsp. vanilla; 1 c. sour cream; 1 oz. chocolate chips

Mother'S Chocolate Cake – a delicious recipe with cake mix, instant chocolate pudding, water, oil, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. devil's food cake mix
1 pkg. instant chocolate pudding
3/4 c. water
3/4 c. oil
4 eggs
1 tsp. vanilla
1 c. sour cream
1 oz. chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
972 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Mother'S Chocolate Cake

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