How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother B's Spinach Dip?

You need 9 ingredients. The key ingredients include: 2 (10 ounce) packages frozen spinach, 3 cups mayonnaise, 3 tablespoons chopped onions, 2 cups grated cheddar cheese, and more.

Is Mother B's Spinach Dip suitable as vegetarian?

Yes, Mother B's Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mother B's Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mother B's Spinach Dip Recipe

Name: Mother B's Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) packages frozen spinach; 3 cups mayonnaise; 3 tablespoons chopped onions; 2 cups grated cheddar cheese; 1 (3 ounce) jar bacon bits; 1 tablespoon lemon juice; 1 dash garlic; 1 dash salt; 1 round pumpernickel bread

Mother B's Spinach Dip – a delicious recipe with frozen spinach, mayonnaise, onions, cheddar cheese, bacon bits, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 ounce) packages frozen spinach
3 cups mayonnaise
3 tablespoons chopped onions
2 cups grated cheddar cheese
1 (3 ounce) jar bacon bits
1 tablespoon lemon juice
1 dash garlic
1 dash salt
1 round pumpernickel bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1641 kcal
Category
Vegetarian

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Mother B's Spinach Dip

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