Mostaccioli

Name: Mostaccioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. butter; 1 lb. ground beef; 1 large chopped onion; 2 c. canned tomatoes; 1 small can tomato sauce; 1/4 tsp. oregano; 1/4 tsp. basil; salt and pepper to taste; 1/4 c. olive oil; 1 pkg. mostaccioli noodles; grated cheese

Eats Now Editorial Team · 666 kcal · Meat & Poultry

Jump to Recipe

Mostaccioli – a delicious recipe with butter, ground beef, onion, tomatoes, tomato sauce, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. butter
1 lb. ground beef
1 large chopped onion
2 c. canned tomatoes
1 small can tomato sauce
1/4 tsp. oregano
1/4 tsp. basil
salt and pepper to taste
1/4 c. olive oil
1 pkg. mostaccioli noodles
grated cheese

1
Melt butter in large skillet.
2
Add and brown ground beef and onion.
3
Pour noodles in boiling water to cover and let cook until almost dry.
4
Add tomatoes, spices and tomato sauce.
5
Simmer for 1 1/2 hours.
6
Add olive oil and simmer.
7
Layer noodles and sauce in casserole dish.
8
Top with cheese and serve hot.

666

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Tbsp. butter, 1 lb. ground beef, 1 large chopped onion, 2 c. canned tomatoes, and more.

Yes, Mostaccioli falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roast Chicken Times Two
Calf's Liver With Irish Whisky And Tarragon
The Easiest Chicken in the World!
Foil-Pack Creamy Pesto Chicken & Rice

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy