How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Most Amazing Reuben Casserole?

You need 8 ingredients. The key ingredients include: 8 slices rye bread, toasted & cubed- make sure it's the hearty variety, 1 (14 1/2 ounce) can sauerkraut, drained, 1 (12 ounce) can corned beef, crumbled, 1 small onion, diced, and more.

Is Most Amazing Reuben Casserole suitable as meat & poultry?

Yes, Most Amazing Reuben Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Most Amazing Reuben Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Most Amazing Reuben Casserole Recipe

Name: Most Amazing Reuben Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices rye bread, toasted & cubed- make sure it's the hearty variety; 1 (14 1/2 ounce) can sauerkraut, drained; 1 (12 ounce) can corned beef, crumbled; 1 small onion, diced; 1 cup sour cream; 8 ounces mozzarella cheese, shredded; 8 ounces swiss cheese, shredded; 5/8 cup butter, melted

Try this homemade Most Amazing Reuben Casserole recipe the whole family will love. Made with rye bread, sauerkraut, corned beef and onion. Easy step-by-…

This Most Amazing Reuben Casserole relies on simple, everyday ingredients such as small onion, diced, sour cream, mozzarella cheese, shredded and swiss cheese, shredded. It comes together quickly and makes 4 servings, at about 825 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 slices rye bread, toasted & cubed- make sure it's the hearty variety
1 (14 1/2 ounce) can sauerkraut, drained
1 (12 ounce) can corned beef, crumbled
1 small onion, diced
1 cup sour cream
8 ounces mozzarella cheese, shredded
8 ounces swiss cheese, shredded
5/8 cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
825 kcal
Category
Meat & Poultry

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