How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moss Rose Cake?

You need 5 ingredients. The key ingredients include: 2 c. sugar, 1 c. milk, 2 tsp. baking powder, 4 eggs, and more.

Is Moss Rose Cake suitable as baking & desserts?

Yes, Moss Rose Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moss Rose Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moss Rose Cake Recipe

Name: Moss Rose Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sugar; 1 c. milk; 2 tsp. baking powder; 4 eggs; 2 c. flour

Moss Rose Cake – a delicious recipe with sugar, milk, baking powder, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 c. milk
2 tsp. baking powder
4 eggs
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Moss Rose Cake

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